BBQGarage

1What do you mainly want to cook?

Choose the use that matters most today.

Everyday grillingSear, grill and cook simply.Slow cooking and smokingCook for a long time at controlled temperatures.Pizza and very high heatPrioritise equipment designed for pizza.A bit of everythingExplore several families without imposing one.

2How many people do you usually cook for?

Typical group size: —. No serving capacity is inferred.

1 to 3 peopleSmall meals and quantities.4 to 6 peopleThe most common family format.7 people or moreLarge gatherings or several cooking zones.

3What budget do you want to spend on the appliance?

Prices are not normalised enough for automatic filtering: use this answer as a reference when checking offers.

Controlled budgetPrioritise essential functions.Mid-range budgetCompare equipment and versatility.Long-term investmentReview finish, capacity and services without assuming their value.

4Where will you use your barbecue?

Your space determines which constraints the product sheet must document.

BalconyWidth must be documented; also check local rules.TerraceWidth must be known before planning its position.GardenMore space, while respecting safe distances.I want to move itWeight must be documented to remain verifiable.

5Which fuel do you prefer?

Preferred fuel: —. Check actual appliance requirements and constraints.

GasDirect control and quick start.CharcoalLive-fire cooking with more hands-on work.PelletsAutomated fuel supply depending on the appliance.ElectricRequires an electrical outlet.WoodWood fire and manual control.I am openCompare families with sufficient data.

6How involved do you want to be?

Ease and maintenance are not yet normalised attributes, so we leave them to your assessment.

As simple as possiblePrioritise straightforward operation in your comparison.A balanceAccept some adjustments for more possibilities.I like mastering the fireTechnique and learning are part of the pleasure.

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